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Totally Gluten Free Products

Totally Gluten Free Products


From humble beginnings in her hometown in Sicily, where she grew up, Palmira Rigoli came to Australia at the age of 18, to make this country her home.

She has always had an interest in cooking and experimenting with ingredients. After being diagnosed with coeliac disease, Palmira's interest was increased, and she started her own company to cater for people with similar issues.

Palmira's philosophy is that with such an abundance of delicious, fresh foods available, you should be able to create wonderful, healthy food at little cost; this is about eating and enjoying good food while keeping to a budget, using the freshest ingredients possible.

Palmira has now developed a recipe, in co-operation with FG Roberts, a long-standing, reputable company specialising in Gluten Free Products for many decades. This recipe, “Palmira’s Multi-Purpose Bread Mix”, allows you to create delicious savouries, bread rolls, focaccias and pizza bases, and can also be the basis for sweet applications such as pancakes, scones, pikelets, etc. "Palmira's Multi-Purpose Bread Mix" is egg, dairy, gluten, wheat, soy and maize free!

“Palmira’s Multi-Purpose Bread Mix” can be ordered online (just click the website icon above). You can also view Palmira's range of gluten free cook books on her website.

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Visit Palmira's facebook page here: http://www.facebook.com/pages/Totally-Gluten-Free-Products/113883655331508

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PO Box 6441
Shepparton 3632
Victoria



Contact Palmira by clicking on the 'email' icon above.








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